At Stephanie’s, our mission over the last thirty years has always been to deliver upscale food in a warm
and relaxed atmosphere, while providing our guests with excellent quality products and professional service.
Our goal over the next twenty years is to keep evolving and showcasing new trends
in the exciting world of food and beverage to satisfy epicurean curiosities.
Either way, it’s about making you, our dear guest, happy.
During these last two decades we’ve been constantly developing full-scale menus to try and please a wide range of diners. From wholesome breakfast combinations to casual tasty lunches and mouth-watering steak and seafood dishes, not to mention “the best hamburger in town”, we’ve proven that we’re committed to that which will keep you coming back for more.
Creating a cozy atmosphere for you to relax and enjoy your dining experience has also been a priority for us. Our three-sided wood-burning fireplace in our white table clothed dining room does just that, as does the live entertainment on our beautiful baby grand piano that is there to provide a little sophistication and romance to your evenings.
In the warm summer months our breezy sun-filled rooftop terrace is the quintessential oasis to meet for cocktails and tasty appetizers or perhaps try one of our cool Mediterranean salads amidst a décor of palms, flowers and stars.
We also invite you to discover ALLURE PRIVATE DINING, a large exclusive dining suite & bar annexed to our rooftop terrace that has it’s own catering preparation area and private washroom facilities. It’s luxurious and fashionably designed surroundings, accommodates up to 140 guests, and features a dance floor, DJ & sound booth, and a performance stage. This is the perfect space for your special events, including weddings, cocktail parties and corporate meetings. With specially designed menus and wine pairings, everything can be customized to meet all your hospitality needs.
After 30 years of success we warmly invite you to come celebrate with us and enjoy our anniversary specials that we will be offering you, our loyal customers, as this extraordinary year unfolds.
From everyone in our family to yours, we thank you sincerely for your many years of patronage and look forward to serving you for many more.
Andreas Politakis Executive Chef and Owner